New york city restaurateur Caroline inherits a café in Lemon Myrtle Cove, Australia. While there, she starts succumbing to the area as well as its individuals, particularly Simon, the café's enchanting regional cook.
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New york city restaurateur Caroline inherits a café in Lemon Myrtle Cove, Australia. While there, she starts succumbing to the area as well as its individuals, particularly Simon, the café's enchanting regional cook.
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