Craft beer in the United States is experiencing unprecedented growth. About one-and-a-half new craft brewers open each day, but only a small percentage survive for a second year. Founders and breweries will be profiled in-depth to show the challenges they face as they try to make a name for themselves in the industry and in the communities where they live and work.
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Craft beer in the United States is experiencing unprecedented growth. About one-and-a-half new craft brewers open each day, but only a small percentage survive for a second year. Founders and breweries will be profiled in-depth to show the challenges they face as they try to make a name for themselves in the industry and in the communities where they live and work.
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